2015年4月6日　飽和脂肪酸についてのメタアナリシス・・・飽和脂肪酸を減らす必要はない。

｛飽和脂肪酸を減らすと、脳卒中が増えるという事実｝は、日本の疫学研究と同一の結果です。



Results: During 5-23 y of follow-up of 347,747 subjects, 11,006 developed CHD or stroke. Intake of saturated fat was not associated with an increased risk of CHD, stroke, or CVD. The pooled relative risk estimates that compared extreme quantiles of saturated fat intake were 1.07 (95% CI: 0.96, 1.19; P = 0.22) for CHD, 0.81 (95% CI: 0.62, 1.05; P = 0.11) for stroke, and 1.00 (95% CI: 0.89, 1.11; P = 0.95) for CVD. Consideration of age, sex, and study quality did not change the results.





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